About us

We started Ado's Kitchen in 2015 with the intention of bringing quality food to the university hill area of Boulder fresh made to order meals with quality ingredients and lots of gluten-free options showcase our eclectic menu Serving breakfast every day until 3 PM and dinner until 9 or 10 PM.

We can't wait to cook for you... and thank you for considering us.


Ado's love of food began as a 9-year-old child in El Salvador. When he was young ingredients and equipment were in short supply and this made coming up with meals a challenge. To overcome these challenges, Ado paid close attention to the techniques his mom employed in the kitchen. In the following years, he worked with many talented chefs and has incorporated these techniques into his culinary art. The result is that Ado's kitchen is a place where we serve popular dishes from around the world, but with an Ado's twist. Ado's Kitchen has been a dream come true.